Kitchen Assistant

Job ID:  5210
Job Function:  Ancillary
Institution:  National University Health System

The incumbent shall be responsible to:

  • Ensure that dishing activities are carried out in accordance to the standard operating procedures
  • Ensure that all special requests are properly arranged and catered to meet patients’ needs
  • Adhere to food hygiene and HACCP standard


The Requirements

  • Minimum Primary School qualification
  • Possess certification in Basic Food Hygiene
  • Able to work in cold room environment
  • Good knowledge in food production and preparation